Carrots

Icelandic carrots are different than American carrots in that they do not come to a point at the end. Instead of looking like a tapered candle (see photo), Icelandic carrots are equally thick at the top and at the bottom, and this isn't the way they are cut. I would guess it is because the ground is shallow or something. Still, I think it is incredibly cool they are grown here at all, and was happy to have them with my meal of meat and potatoes. All very nutritionally well rounded!


carrots-bunch.jpg

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