Showing posts from February, 2016

Moveable feast

Iceland has gotten progressively more international and diverse in its food selection over the years, and this trip, it was particularly noticeable. The first two nights I was in town, I stayed with my relative Þórdís in Keflavík, and the first night, I brought home Thai food from my favorite restaurant in Keflavík, named, not surprisingly, Thai Keflavík. The following night she brought home one of her favorite dishes, a ready-made Chinese duck with mooshoo pancakes that I think she got at Nétto. I then migrated over to my friend Sigrún's house in Reykjavík, where she was kind enough to have made a full Icelandic leg of lamb dinner for me, along with these amazing rolls she learned how to bake in England. The next night Sigrún and I went out to Serrento's for dinner, which we both thought was going to be Italian pasta but it turned out to be Mexican food, I had a quesadilla. But it was back to Asia for dinner on Tuesday, first having Sushi in Kópavogur with my relative Bryndís,